Recipe of Favorite Summer Green Smoothie

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Summer Green Smoothie. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Summer Green Smoothie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Summer Green Smoothie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Summer Green Smoothie using 11 ingredients and 5 steps. Here is how you can achieve that.

A delicious smoothie that is packed with nutrients and goodness! :)

Ingredients and spices that need to be Prepare to make Summer Green Smoothie:

1. 1 Pear (can substitute Apple)
2. 1 bunch Spinach or Kale (can mix both)
3. 2 Bananas
4. 1 Mango
5. 1/4 stick Celery, chopped
6. 1/3 Cucumber
7. 1 1/2 cup Strawberry (frozen or fresh), chopped
8. 2 1/2 cup Ice
9. 1 can pineapple (crushed or sliced) with juice (can substitute fresh pineapple)
10. 1 tsp Cinnamon
11. 1 tsp Organic Honey

Instructions to make to make Summer Green Smoothie

1. Rinse all fresh ingredients with cold water.
2. Remove skin from mango and pear and cut both up.
3. Peel cucumber and cut into smaller pieces.
4. Add all ingredients to blender, packing with lots of spinach (and/or kale). Blend on high for 5 seconds.
5. Add ice and blend again well.

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So that's going to wrap this up with this exceptional food How to Prepare Homemade Summer Green Smoothie. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!