Recipe of Ultimate Fruits jiuniang sweet soup酒酿甜汤

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Any-night-of-the-week Fruits jiuniang sweet soup酒酿甜汤. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fruits jiuniang sweet soup酒酿甜汤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruits jiuniang sweet soup酒酿甜汤 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fruits jiuniang sweet soup酒酿甜汤 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fruits jiuniang sweet soup酒酿甜汤 estimated approx 20 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Fruits jiuniang sweet soup酒酿甜汤 using 10 ingredients and 3 steps. Here is how you cook it.

This sweet fruit jiuniang soup was one of the staples in a spring festival holiday banquet when I was young. Since the holiday is always in winter, the aromatic warm sweet jiuniang soup marks a satisfying finish of a great meal. I twisted it a little bit to make it more healthy.

Ingredients and spices that need to be Prepare to make Fruits jiuniang sweet soup酒酿甜汤:

1. 1/2 apple
2. 1/4 banana
3. 1/2 pear
4. 1 tangerine
5. 2 Tsp small pearl tapioca
6. 1 Tsp brown sugar
7. 1/2 cup jiuniang
8. 3 cups water
9. 8 green cardamon
10. 1 kiwifruit, optional

Instructions to make to make Fruits jiuniang sweet soup酒酿甜汤

1. Soak small pearl and green cardamon in water at least 30 minutes before cooking.
2. Dice apple, pear, banana and tangerine. Throw them into the pot. Turn on the heat to medium and slowly bring it to a simmer for 10 to 15 minutes until pearls are completely translucent.
3. Right before turn off the heat. Stir in brown sugar, jiuniang. Serve hot after a meal or as a light dinner.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Fruits jiuniang sweet soup酒酿甜汤. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!