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Easiest Way to Prepare Quick Rajgira fruit tart

Rajgira fruit tart

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Super Quick Homemade Rajgira fruit tart. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rajgira fruit tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rajgira fruit tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rajgira fruit tart is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rajgira fruit tart estimated approx 25minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Rajgira fruit tart using 11 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Rajgira fruit tart:

  1. Rajgira tart
  2. 1 cup rajgira atta
  3. 3/4 cup jaggery
  4. 3 tbsp ghee
  5. Fruit raita
  6. 1 cup curd
  7. 2 tsp senda namak
  8. 1/2 apple
  9. 1 small pear
  10. 1 small anar
  11. 4-5 grapes

Steps to make to make Rajgira fruit tart

  1. Mix rajgira atta jaggery and ghee,make a dough (when we bind the dough it easily bind) Dough keep in fridge for 1hrs Preheat the oven at 160C for 10minutes.
  2. Grease the tart mould with ghee and then press the dough properly at tart mould Bake at 160C for 25 minutes Then keep the tart at room temperature till it will be cold
  3. Demould the tart
  4. Fruit raita: mix all the fruits and salt in curd.
  5. Assembly: fill the tart with fruit raita

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So that's going to wrap it up for this special food Recipe of Award-winning Rajgira fruit tart. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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